Total Pageviews

Tuesday, November 15, 2022

Weather/Freezing ~ Picture of the Day ~ Signs ~ Potato Dumpling Soup ~ Carol Nasca ~ Son Brian and his wife Jen ~ National Clean Out Your Refrigerator Day

  


Good 25º everything is frozen morning....


Downtown Grants Pass is foggy.....


 
 
Yesterday we started frozen at 30º......and super foggy and the pastures were frozen........
 


Later the fog lifted and we had blue sky, fluffy clouds, and sunshine.....



And, here's the moon.....
We topped at 64º. 
 

Picture of the Day....timing!
 

 
 
Interesting
A SIGN IN A SHOE REPAIR STORE IN VANCOUVER THAT READ:
"We will heel you
We will save your sole
We will even dye for you."

At an Optometrist's Office:
"If you don't see what you're looking for, You've come to the right place.”

On a Plumber's truck
"We repair what your husband fixed.”

On another Plumber's truck:
"Don't sleep with a drip. Call your plumber.”

On an Electrician's truck:
"Let us remove your shorts.”
 
 
 
From Mr. Food
 

Put on your woolies and bundle up, 'cause our Potato Dumpling Soup is a Fargo favorite that's full of comfort. Between the rich broth and the homemade dumplings, we can't decide what we like best about this dish. All we know is that it's sure to help warm you up, from the inside out!
 

 

  • 1 stick (1/2 cup) butter
  • 2 potatoes, peeled and cut into 1/2-inch cubes
  • 1/2 cup finely chopped onion
  • 2 cups milk
  • 1/4 teaspoon black pepper
  • 1 cup all-purpose flour
  • 3/4 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup water
  • 5 cups chicken broth, divided
  • 1 carrot, peeled and thinly sliced
  • 1 teaspoon chopped fresh parsley
  • 1 tablespoon cornstarch

 

  1. In a medium skillet over medium heat, melt butter; cook potatoes and onion 10 to 15 minutes, or until tender. Add milk and pepper and heat until hot. Do not boil. Remove from heat and set aside.
  2. In a medium bowl, combine flour, baking powder, salt, and water; mix well to form a stiff dough (you may need to use your hands). Roll dough into a 1/2-inch rope, then cut into 1/2-inch pieces.
  3. In a soup pot over medium-high heat, bring 4-1/2 cups chicken broth to a boil. Add carrot and drop dough pieces into broth. Cover, reduce heat to low, and cook 15 to 20 minutes, or until dumplings are light and fluffy in center. In a small bowl, whisk remaining 1/2 cup broth and cornstarch until smooth. Add potato mixture, cornstarch mixture and parsley to soup pot and heat 5 minutes, stirring occasionally or until heated through.
 
A special birthday today...
 
 
Carol Nasca (former Wilsonite) is celebrating. HAPPY BIRTHDAY CAROL!
 
 
 
 
 
Today is the wedding anniversary (2003) of my son Brian and his bride Jen......HAPPY ANNIVERSARY KIDS! xo
 


 
 
Historically this date.........
1859 – The first modern revival of the Olympic Games takes place in Athens, Greece.


https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhwN2891CmZ7Pe5sUTgxWpsrVADO_e_lqXbp_vrjbaIswURItOQ9lCLY1W0VQeNlpX21B51uCHKTB2HSpdhdtFU7wmFkllNGaKXJ8_lVypJL9U7EYQkojGP7x6tuGWu_P4V1C2IcIjzeCZZ/s1600/700px-Panathinaiko_Stadium_panoramaMA28889821-0016.jpg
 


Stadium was built in 566BC, renovated in 329BC, 1869, 1895, and 2000. I was there in 2009.


https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj_6f7OuQpOJ0f7EkMRWS1YcD69RVIGqpUaRC252QO22xAp2UCgA-KwNfnzkzIGwrz6wu7pEmyM55oGtOhGmPryQfnilFpsNy_vQwVDXo2n8y3WPOMqnDOR2Hd5coqu9MhUHaw3I4auIYU7/s1600/IMG_5955aMA28889821-0017.jpg
 
1939 – In Washington, D.C., US President Franklin D. Roosevelt lays the cornerstone of the Jefferson Memorial.



1969 – In Columbus, OhioDave Thomas opens the first Wendy's restaurant.



1979 – A package from the Unabomber Ted Kaczynski begins smoking in the cargo hold of a flight from Chicago to Washington, forcing the plane to make an emergency landing.



1985 – A research assistant is injured when a package from the Unabomber addressed to a University of Michigan professor explodes.



2007 – Cyclone Sidr hit Bangladesh, killing an estimated 5000 people and destroyed the world's largest mangrove forest, Sundarbans.

 
 
And births this date include....
1905 – Mantovani, Italian-born composer (d. 1980)
Oh, the music he made!!!
https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEht07TAZwsfhZmvG0UomiF7SwUu-ej6V-W0JoyZCU43gAW05iaIN9tzL5d-_TDq00_uhMfVBvIhMbMDPkfMJzjfg8rGht5WQsrNoiTql2k-3sV-GP-UuP_olpAm0BE68JqK_34_HyM75WKp/s1600/mantovaniMA28889821-0018.jpg
 




1929 – Ed Asner, American actor (d.2021)
https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgIBEY0KyQ7ETVk8UTCFr9yj3O7QnZ8IW9Xdrd68RVw31PkIwgvTB8F-dwFvR9ndMsNn-F6jHQKpOhgtClNk84MA_Ck0Vc-l2xMEbBI7f9kYo7YhUkKVdE2cBVBZEy-z6ARFYnaVwogPe_K/s1600/asnerMA28889821-0019.jpg
 
 

1932 – Petula Clark, English singer
https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj-bhji5rLSN5EDFrZAWIFLBsUygzfYVW3xspk9EU5ViRmH5O6kCYY5_Yi0qiHCmQFYEQPj-vWyFYIgi_B4J8RkH_aNX-emiW-wVT4YIHPZ0plf3GLN_0SsfghFIef9ynoHwyFvdtJYlxa_/s1600/Petula_Clark_Greatest-HitsMA28889821-0020.jpghttps://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5wGpmhxFOYqz7u6NcqOfvDoN8ida9U_O9hpyw6kN86Iy3ru2kiFnXXz9Hw-Eqw-D4PLeqojhXXOH1GIzSVXfb0FFuaS2HqUZFlOPx8Qmr2-V471AOCOkzbnSWBY41PYax6-4o4sTjLftD/s1600/Petula%2520ClarkMA28889821-0021.jpg
 


1940 – Sam Waterston, American actor
https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjtRVhgKUgLUZIpLE16cOkKZsSKlxOo_WR76kvKxmzR_9yjKwXfJZKbeOE6GzMEo65XCmXFQT7v8nPQTvYeU9aCpC8zW9TYem0fE34vZMFqEI64xC97NH6uKZ4s4IeI4PQkI9hvgmhDPafs/s1600/samMA28889821-0022.jpg
 
 
 
 
All I know. Nuff said. Have a good Tuesday. Ciao.
xo Sue Mom Bobo

 

National Clean Out Your Refrigerator Day on November 15th encourages us to prepare for the upcoming holidays. Get together a soap and hot water-filled bucket, disinfectant, a sponge, and a garbage bag. Then you will be ready for the day!

With family gathering and a large turkey waiting to be roasted, cleaning out the refrigerator makes sense. Not only will we need room before the meals, but we also need space for all of the upcoming leftovers. Many dread this job. However, it is an important task nonetheless.

Due to our hectic and busy lifestyles, the cleaning of the refrigerator gets neglected. Hence the creation of National Clean Out Your Refrigerator Day. There may be a surprise or two found at the back of the shelves. Things are often pushed back as new food is put in the front and gets forgotten.

However, those who clean their fridges more often tend to waste more food. There’s plenty of advice available on the frequency of fridge cleaning. Understanding food labels and the meanings behind “sell by” and “best by” dates are also important. These labels don’t necessarily mean a product has gone bad, but that the quality is best by the date on the label. However, “use by” leaves some of us wondering.

HOW TO OBSERVE

Some suggestions for your refrigeration cleaning are:

  • Empty each shelf.
  • Completely wipe down the inside of the refrigerator.
  • Wash drawers and underneath the drawers.
  • Throw away all expired food.
  • Throw away any moldy food.
  • Get rid of anything that you do not use.
  • Vacuum condenser coils.
  • Vacuum out under the refrigerator.
  • Restock shelves and drawers with good food.
  • Enjoy your nice, clean, organized refrigerator.
 

NATIONAL CLEAN OUT YOUR REFRIGERATOR DAY HISTORY

The home economists at Whirlpool Home Appliances created National Clean Out Your Refrigerator Day in 1999 to encourage people to clean out their refrigerators in advance of the upcoming holidays. At that time, the company even had a toll-free hotline that people could call into for cleaning tips.

Refrigerator FAQ

Q. How often should I clean out my fridge?
A. Clean your fridge every week or two. A good rule of thumb is to clean the fridge before you go grocery shopping. This habit not only makes room for the new groceries but prevents you from over shopping. While you’re disposing of any science projects, take a hot soapy rag and wipe down the shelves and doors. Take stock of the cheese, eggs, and butter. That ranch dressing should last another week and the mayo, too.

Q. Things are always getting lost in my fridge. How do I fix that?
A. Those items that get shoved to the back are easy to forget. Did you know that many of the shelves on today’s models slide forward for easy inspection? That’s right. Just lift up and pull forward. Other tricks include see-through, labeled containers, lazy Susans, and dividers.

Q. What temperature should I set my refrigerator?
A. According to the Food and Drug Administration, 40°F or below is the ideal temperature to keep food safe and chilled.

 

No comments: