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Tuesday, November 8, 2022

Weather ~ Picture of the Day ~ Double Nosed Dogs ~ Balsamic Roasted Mushrooms ~ National Cappuccino Day

  


Good 38º cloudy morning.
 
 
Yesterday the snow lasted a little and then it melted away. We had a little rain.
 
 
Later we topped at 43º.
 
 
Picture of the Day...actor Anthony Hopkins, then and now 83....
 

 
 
Interesting about "double nosed dogs"......

The Double-nosed Andean tiger hound is a rare breed of hound that has been seen in Bolivia. Many people believe the double nose increases their scent discrimination abilities; however, there is no research to indicate whether the double nose is a benefit or a hindrance.
 
The "double nose" appears to be a normal dog's nose, but with the nostrils separated by a band of skin and fur dividing the nose all the way to the dog's upper lip.
20th-century reports include the 1913 report by explorer Percy Fawcett. Recent sightings received wide press coverage in 2006 and 2007. Three photos of this "breed" were circulated in mainstream press outlets: one of Bella, a female, and two of Xingu, her son. It is possible that designating the Double-nosed Andean Tiger Hound as a "breed" is premature. They may just be genetic anomalies within the general strain of Andean Tiger Hounds. Despite all the information aired by BBC, this particular breed can be seen today in the markets around Trinidad, Bolivia, northwest of Santa Cruz de la Sierra. And it is not uncommon there.
No kennel club recognizes the Double-nosed Andean Tiger Hound, nor Andean Tiger Hounds in general, as a specific breed. "Tiger" in their name is a reference to the jaguar, not to tigers.
 
The Andean Tiger Hound is believed to be descended from the Pachon Navarro, assumed to have been brought to Central and South America by the Spanish Conquistadors in the 16th century. In photographs at a Pachon Navarro website, the split nose is much less conspicuous than it is on the Andean dogs.
The Pachon Navarro goes by many other names: Old Spanish Pointer, Perdiguero Navarro, Navarro Pointer, and Pachon De Victoria. It is closely related to the Portuguese Pointer. Split noses or double noses occur sometimes, though rarely, in many pointing breeds thought to have descended from the Portuguese Pointer and the Pachon Navarro, including the German Shorthaired Pointer.

 
The Catalburun is one of only three dog breeds that possess the split nose feature (along with the Pachon Navarro and Andean Tiger-hound). 
They are native to Turkey and are virtually unheard of outside of the country. The breed is known for its agility and stamina. Catalburuns have one of the strongest senses of scent among other members of the pointer/hunter breeds.
 
 
Balsamic Roasted Mushrooms
 

 

  • 2 pounds mushrooms
  • 1 tablespoon oil
  • 3 tablespoons balsamic vinegar
  • 2 tablespoons soy sauce (or tamari)
  • 3 cloves garlic, chopped
  • 1/2 teaspoon thyme, chopped
  • salt and pepper to taste
 
  1. Toss the mushrooms in the oil, balsamic vinegar, soy sauce, garlic, thyme, salt and pepper, arrange in a single layer on a baking pan and roast in a preheated 400º oven until the mushrooms are tender, about 20 minutes, mixing half way through.
 
 
 
Historically this date....
1889 – Montana is admitted as the 41st U.S. state.


 
1895 – While experimenting with electricityWilhelm Röntgen discovers the X-ray.


 
1960 – John F. Kennedy defeats Richard Nixon in one of the closest presidential elections of the twentieth century to become the 35th president of the United States.


 
1966 – U.S. President Lyndon B. Johnson signs into law an antitrust exemption allowing the National Football League to merge with the upstart American Football League.



 
1973 – The right ear of John Paul Getty III is delivered to a newspaper together with a ransom note, convincing his father to pay 2.9 million USD.




 
 
And births this date include....
1927 – Patti Page, American singer (d.2013)
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1931 – Morley Safer, American journalist (d.2016)
https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVGjXnSVgXZ-iibv63LLXFlQA7ROdP-VB2XGlVIr46HCGqL97ievU6WQWBoZ15a8OUL-iLohrvcNYBL6dX-2tenYIaA7RZ10w1ngdLB6QlaJY43ObcysWXHColqTaMHnWuxFnkIK7XSlY_/s1600/portrait_saferMA28885812-0012.jpghttps://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvWDFd255Qq9RIoc-AV-zHcPQ1Jr5P8jy90lgY0Jgn1Qizwn3NRuVu5mbJLUeGkxn9io1IOvrNGhv2sjmMp1Nf06Fnj_D6_NMvi-5mrNoAy1xNubaR49hMacTyCxDe4M1CcwwxkvEwtKoJ/s1600/morleyMA28885812-0013.jpg
 
 


1950 – Mary Hart, American television personality
https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgmJyyfeix4DlrJi0ME99FhWPycyTSEtTMa0lUKW5Gg5hDvkcyAXDLYYRTtAeqezgDy0So20gHSaQ-q1JU7LGVjDyzAmeFSgiFz_PiZV05iw4weJtwbfJkjirjxkZjpl66GmUhhveFNctmy/s1600/maryhartMA28885812-0014.jpg
 
 
 
 
All I know. Nuff said. Have a good Tuesday. Ciao.
xo Sue Mom Bobo

National Cappuccino Day on November 8th whips up a frothy, hot cup of cappuccino. It’s a perfect drink on a frosty morning, meeting with friends or just to enjoy a creamy cuppa.
Traditionally prepared with espresso, hot milk, and steamed milk foam, a cappuccino is an Italian coffee drink.
The word cappuccino comes from the Capuchin friars and is the diminutive form of cappuccio in Italian, meaning hood or something that covers the head. This popular coffee beverage got its name not from the hood on their habits but from the color of the hooded robes that the friars wore.  (The Capuchin friars is an Order of friars in the Catholic Church, among the chief offshoots of the Franciscans.)
  • In 1945 Achille Gaggia invented the modern espresso machine which further popularized the cappuccino.
  • The Mid 1990s – Cappuccino was made more widely available to North Americans as upscale coffee houses sprang up.
  • Late 1990′s to Early 2000′s – Cappuccinos became popular in the United States concurrent with the boom in the American coffee industry.
  • The start of the 21st Century – A modified short-cut version of the cappuccino started being served at fast-food chains.
  • While steaming the milk you must pay close attention to attain the correct ratio of foam, thus making the cappuccino one of the most difficult espresso-based beverages to make properly.
  • A skilled barista may create artistic shapes while he/she is pouring milk on top of the espresso coffee.
Visit your favorite coffee shop to enjoy a nice hot and delicious cup of cappuccino.