Good 37º scattered clouds morning. Yesterday we hit 83º.
Now here's some good news for you Margarita fans....
"For the entire month of October, Applebee's is offering customers $1 margaritas. No strings attached.
From open to close at participating locations, customers can enjoy dollar margaritas, or "Dollaritas," to celebrate Applebee's Neighborhood Appreciation Month."
Ok guys my age... remember when we learned these songs in school???
Yesterday my Omaha Steaks order arrived. They had a sale and everything was 50% off and free shipping. I got the lemon dill salmon filets:
the sole Almondine:
and the stuffed sole with shrimp and crabmeat:
Been making this for YEARS~ always a favorite, especially at Thanksgiving.... will go perfect with the crockpot turkey breast I put on the blog (http://oregonsue.blogspot.com/2017/10/burrrrrr-clouds-woodpeckers-bruiser.html)
2 cans refrigerated flaky buttermilk biscuits (Pillsbury Grands)
1 cube melted butter
Heat oven to 350º. Stand biscuits up on their sides and fill the bundt pan. Pour melted butter over all. Bake until golden brown on the top. Turn pan over onto plate and serve.
Here they are on the Thanksgiving table...
They never last! They are perfect and buttery. YUMMMM!!!!
Historically this date....
1993 – The Great Flood of 1993 ends at St. Louis, Missouri, 103 days after it began, as theMississippi River falls below flood stage.
2001 – The U.S. invasion of Afghanistan begins with an air assault and covert operations on the ground.
And births this date include...
1943 – Oliver North, American former military officer
1959 – Simon Cowell, English recording executive
On the news was the Guinness World Record holder for the longest tongue! This is a St. Bernard in So. Dakota. Tongue is 7.5" long!
His owner said the only problem with it, is that he is a messy drooler!
All I know. Nuff said. Happy Saturday. Ciao.
xo Sue Mom Bobo
National Frappe Day
Today is National Frappe Day! The frappe is a chilled foam-covered coffee drink that originated in Greece in the 1950s. Today, there are many different variations of this refreshing beverage. In the United States, frappes are usually made with coffee, milk, ice, vanilla ice cream, and sugar combined in a blender.