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Tuesday, April 12, 2022

Weather/Rain/Snow ~ Picture of the Day ~ Toilet ~ Border Biscuit Bake ~ Richard and Annette Escalante ~ National Grilled Cheese Sandwich Day

  


Good 34º and a cloudy day today.
 
Yesterday early afternoon it started snowing. It was 30º then. It lasted for awhile and didn't stick very much and then it stopped and the sun came through the clouds...it did that snow thing a couple of times.




We topped at 43º.
 
 
Picture of the Day...architecture failure 
 

 
 
Interesting about the toilet........
 

 
By 1890, public awareness about the connection between human waste and disease led homeowners at large to demand water closets of their own. But even then, in the United Kingdom, “bathrooms” and “toilets” remained separate rooms with distinct functions. At some point in the 1900s, American builders began merging bathrooms and toilets into one room, supposedly to save a little space, but at great sacrifice to privacy.

 

Probably one of the most important inventions for all times, the water closet was first thought to be a brainchild of the British. And one name had stood out the most when it came to who invented the water closet.

Thomas Crapper

Thomas Crapper was a plumber in London in the 19th century. Though some historians today doubt his credibility as the person who invented the water closet, most of traditional plumbing history still honors him as the first water closet maker. He was said to have set up toilets, especially the U-bend trap he patented, for Queen Victoria.



Sir John Harington

But earlier on, in 1596, a noted inventor was said to be the man who invented the water closet which he made for special use by his godmother, Queen Elizabeth. It was then a most ridiculous thing to invent, so it was made the joke of the day. Consequently, Sir John Harington set it aside and never built another one. However, he and Queen Elizabeth went on using it for toilet convenience. This is another version of the first water closet maker.

Alexander Cummings

Some 200 years after Harrington, Alexander Cummings introduced the sliding valve contraption. This expedited waste water transfer from the bowl to the U-trap. This was definitely a breakthrough added on to the original work of the man who invented the water closet, as this version asserts.

Samuel Prosser and Joseph Bramah

In 1777, the plunger closet was introduced. Another first water closet maker, this time with a patented plunger, was Samuel Prosser. After a year, Joseph Brahma introduced the first ballcock prototype. Ballcock was a hinge placed at the bottom of the toilet bowl. Brahma installed a lot of this in ships and boats. Prosser and Brahma contributed much to the first model that the person who invented the water closet made.

Thomas Twyford

In 1885 came the modern toilet bowl, and Thomas Twyford was the man who invented the water closet with modern features that people today are familiar with. Most bowls then were made of metal and wood. Not the Tywford type. It was of sturdy china porcelain, the first of its kind. It worked perfectly for a hygienic and pleasant-looking toilet device. He was a potter.

Ancient Chinese Water Closet

But claims to a British first invention where toilet bowls are concerned are seriously contested by a recent discovery in China. A Han Dynasty latrine relic used in 206 BC was found equipped with running water supply, an armrest, and a stone bowl. It was something similar to what is commonly used today.



In Shaggui County a multi-roomed stone area was found with toilet facilities resembling modern ones. Thus, in all probability, a Chinese was the first water closet maker who preceded the acknowledged Englishmen who invented the water closet in their days by several centuries.

 
 
From Mr. Food
 

Our southwestern-style Border Biscuit Bake is so portable and easy to throw together that you'll definitely want to include it in your next Mexican potluck menu. These melt-in-your-mouth zesty wedges will surely turn any meal into a fiesta!

 

  • 1 (16.3-ounce) can refrigerated buttermilk biscuits
  • 1 (10.2-ounce) can refrigerated buttermilk biscuits
  • 1 (16-ounce) jar salsa
  • 3 cups (12 ounces) shredded Monterey Jack cheese
  • 1 green bell pepper, chopped
  • 3 scallions, sliced
  • 1 (2-1/2-ounce) can sliced black olives, drained

 

  1. Preheat oven to 375º. Coat a 9- x 13-inch baking dish with cooking spray.
     
  2. Separate biscuit dough into a total of 13 biscuits. Cut each biscuit into 6 pieces. Place in a large bowl and add salsa; toss to coat well.
     
  3. Spoon mixture into prepared baking dish. Sprinkle with cheese, bell pepper, scallions, and olives.
     
  4. Bake 35 to 45 minutes, or until edges are golden and center is set.
     
  5. Remove from oven and let stand 15 minutes before cutting into squares.
     

 

 
Special anniversary today.... Richard (aka Rico Suavé) and his Annette Escalante are celebrating their 25th Anniversary. HAPPY ANNIVERSARY KIDS!
 
Rico retired from the Sheriff's Dept. Rico was an LET (Law Enforcement Tech) at the Sheriff's Department Range at BC and he also went to the same high school I did, Woodrow Wilson, but he graduated 20 years after I did!
 
Historically this date....
1945 – U.S. President Franklin D. Roosevelt dies while in office; vice-president Harry Truman is sworn in as the 33rd President.


1955 – The polio vaccine, developed by Dr. Jonas Salk, is declared safe and effective.


1961 – The Russian (Sovietcosmonaut Yuri Gagarin becomes the first human to travel into outer space and perform the first manned orbital flight, in Vostok 3KA-2 (Vostok 1).


1981 – The first launch of a Space Shuttle (Columbia) takes place - the STS-1 mission.


1999 – US President Bill Clinton is cited for contempt of court for giving "intentionally false statements" in a sexual harassment civil lawsuit.
 


And births this date include....
1932 – Tiny Tim, American singer, ukulele player, and archivist (d. 1996)
https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjoROnn7Qmic1vXgT7PMl4uiN_66s-6Vfiuc3-q3CsKT4UYtOFngErBVVUpiFWIGxoNWUWBq6weAh5UW47UNA3EAX8-u5dAobO9ybQ4ERlF_ENKV37IBMNLt8RpRUILUTL34cCBsErT9L1n/s1600/tinyMA29184551-0020.jpg
 
1947 – Tom Clancy, American author (d.2013)
https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhaU40M-P8DiVdE42tjRRkHv-EFCuo1R0-uH1W1Djj9_XCu8qQixx91T5rDZ1t5qjDMfi8phn7RYeEfKi4JgrGnH-nzEOfyNcr8KyLDEPRsfXXjAIgpcsv4nAKj6SZJwCmVxwGn-Yv_xQId/s1600/tomMA29184551-0021.jpg
 
1947 – David Letterman, American comedian and talk show host



 


1950 – David Cassidy, American actor, singer, songwriter and guitarist (The Partridge Family) (d.2017)
           


https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgxy63wW3_oINfPioBpPTS5Ej8C78y8aaM1M5ufyBbaM0wlav2GgvCTCrFfdPYyqI_VMFzfhpc25rvxUa1AJM-H0e3t7n6t3jIYSmGogPa0LGxq-IjS8PVqCQiYeQ3o4PEjFXRtI23_f68/s1600/davidcMA29184551-0023.jpg
 

 
All I know. Nuff said. Have a good Tuesday. Ciao.
xo Sue Mom Bobo

 

Each year, National Grilled Cheese Sandwich Day on April 12th recognizes one of the top comfort foods in the United States. Why wouldn’t it be when we’re talking about bread grilled to perfection, and warm, gooey, melted cheese. 

 

According to food historians, many cultures around the world have enjoyed cooked bread and cheese since ancient times. The United States modern version of the grilled cheese sandwich originated in the 1920s. As sliced bread and American cheese became easily available, Americans began making open-faced grilled cheese sandwiches.

United States government cookbooks describe Navy cooks broiling “American cheese filling sandwiches” during World War II. 

Grilled cheese sandwiches are versatile thanks to the ability to mix and match cheeses, bread, and seasonings. Adding sauteed vegetables or herb-infused oils can elevate this simple comfort food to a whole other level.  

HOW TO OBSERVE

Make your favorite version of a grilled cheese sandwich. Do you use American cheese or do you prefer Swiss? What’s your favorite cheese? Serve it with your favorite soup and sides, too. Layer it and make a double-decker grilled cheese sandwich. Add ham or bacon for extra flavor and variety.