Yellow margarine is illegal in Missouri...
This antiquated law from the 19th century somehow has survived until today. Nobody really knows why this law exists. They think that it could have something to do with protecting butter-making farmers way back in the day, but regardless, it could land you a half a year in jail today.
You can legally marry the dead in France...
In France, you can legally marry a dead person, as long as you were engaged to them before they died. This one is just all kinds of wrong, like, who would ever actually go through with this?
Driving a dirty car is illegal in Russia...
Forgetting your wife’s birthday in Samoa...
Our markets are filled with convenient items that let us cook from scratch without having to do a whole lot of work. We used some of these shortcut ingredients to make our Chicken Potpie. Yep, that tasty, flaky crust is made from a refrigerated pie crust!
- 2 tablespoons butter
- 1 pound boneless, skinless chicken breasts, cut into -inch chunks
- 3/4 teaspoon salt
- 1/2 teaspoon black pepper
- 1 package (16 ounces) frozen peas and carrots
- 1 can (14 ounces) whole potatoes, drained and coarsely chopped
- 1 jar (12 ounces) chicken gravy
- 1 package (15 ounces) rolled refrigerated pie crusts
- In a large skillet, melt butter over medium-high heat. Sprinkle chicken with salt and pepper, and saute 4 to 6 minutes, or until no pink remains. Remove from heat and add peas and carrots, potatoes, and gravy; mix well. Melt the butter in a large skillet over medium-high heat.
- Preheat oven to 400º. Unroll 1 pie crust and place it in a 9-inch deep-dish pie plate, pressing crust firmly into plate. Spoon chicken mixture into crust.
- Unfold second pie crust and place it over chicken mixture. Pinch edges together to seal; flute and trim as needed. Using a sharp knife, cut four 1-inch slits in top crust.
- Bake 40 to 45 minutes, or until filling is heated through and crust is golden. Allow to sit 10 minutes before serving.
***Since this potpie gets really hot and bubbly, we suggest placing a cookie sheet under it while baking, to catch any drippings.

1884 – Eleanor Roosevelt, First Lady of the United States and humanitarian (d. 1962)
Pizza Facts
- In ancient Greece, the Greeks covered their bread with oils, herbs, and cheese, which some attribute to the beginning of the pizza.
- In Byzantine Greek, the word was spelled “πίτα,” pita, meaning pie.
- The Romans developed a pastry with a sheet of dough topped with cheese and honey, then flavored with bay leaves.
- The modern pizza had its beginning in Italy as the Neapolitan flatbread.
- The original pizza used only mozzarella cheese, mainly the highest quality buffalo mozzarella variant. It was produced in the surroundings of Naples.
- An estimated 2 billion pounds of pizza cheese was produced in the United States in 1997.
- The first United States pizza establishment opened in New York’s Little Italy in 1905.





























