Good 37º pressure dropping morning.
If I could have seen the moon last night it would have looked like this....
But alas, too many clouds... Although yesterday was beautiful for 12 or 6 minutes....
Maggie and I took a golf cart ride to Dave and Pats to water (indoor plants) and feed the fish. They have this sign by their
gate ...
I think they need another one on the front side of the tree saying "Way" ! So, Dave's fish are in this giant tub...
Hard to get pictures of them so I played with PhotoShop...
this first one is natural...
Ok, so then we came home and it started raining. The
turkeys were down under the Madrone tree showing
off for the girls....
And there is still a tiny bit of snow up on my mountain..
Mr. Twohee and his pal were enjoying a snack...
March 20th is also the usual date of the vernal equinox in the Northern Hemisphere, and the autumnal equinox in the Southern Hemisphere when both day and night are of equal length.
Historically this date...
2003 – 2003 invasion of Iraq: In the early hours of the morning, the United States and three other countries begin military operations in Iraq.
2005 – A magnitude 6.6 earthquake hits Fukuoka, Japan, its first major quake in over 100 years. One person is killed, hundreds are injured and evacuated.
And births this date include....
...... and today is my old high school pal, Sandy's 29th wedding anniversary with her husband Jerome. HAPPY ANNIVERSARY KIDS!
All I know. Nuff said. Happy Sunday. Ciao.
xo Mom-Soupy-Sue
March 20th
National Ravioli Day
Oven Fried Ravioli..
1 pkg. (13 oz.) frozen square cheese ravioli
3/4 cup reduced-fat sour cream
1/4 cup 2% milk
1 cup Italian-style panko breadcrumbs
1/2 cup ground pecans
1/4 cup grated Parmesan cheese
1 cup marinara pasta sauce
3 tbsp. light cream or half and half
1 tbsp. chopped fresh parsley
3/4 cup reduced-fat sour cream
1/4 cup 2% milk
1 cup Italian-style panko breadcrumbs
1/2 cup ground pecans
1/4 cup grated Parmesan cheese
1 cup marinara pasta sauce
3 tbsp. light cream or half and half
1 tbsp. chopped fresh parsley
Cook ravioli as directed on package. Drain and pat dry. Preheat oven to 400°F. Coat baking sheet with cooking spray. In bowl, combine sour cream and milk. In another bowl, combine breadcrumbs, pecans and Parmesan cheese. Coat ravioli, one at a time, in sour cream mix, shake off excess. Coat with breadcrumb mix.
Arrange 1" apart on baking sheet. Generously coat with cooking spray.
Bake until golden, about 20 minutes.
Meanwhile, in pot, combine marinara sauce and light cream, cook over medium heat, stirring occasionally, until heated through, 5-7 minutes.
Transfer ravioli to platter, sprinkle with parsley, serve with sauce.
Yummy!
Arrange 1" apart on baking sheet. Generously coat with cooking spray.
Bake until golden, about 20 minutes.
Meanwhile, in pot, combine marinara sauce and light cream, cook over medium heat, stirring occasionally, until heated through, 5-7 minutes.
Transfer ravioli to platter, sprinkle with parsley, serve with sauce.
Yummy!
3 comments:
The ravioli look totally evil. Can't wait to try!
It is 60 degrees here. Drizzly morning. Guess the rain is waiting for me to get on the boat-(:
Today "the ladies" in THE bride's life are supposed to be cruising around in a duffy boat- think while the guys are in some warm restaurant watching us get wet....
Take pictures in the boat!!!
Sandy looks great. Will try that recipe. Tried out my new Emerils griddle last night making reubens for us. I will use it this am to make "bubble and Squeek" out of my "colcannon". Anyway that is what my Brit friend says is delish! Hmmmm potato pancakes w leeks and cabbage, it will be. This Allrecipes app has so many recipes and most look vert good. Home cooking w/ photos like your pretty pics.
Adelle
Sent from my iPad
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